Chillies & Lime: Recipes from a Maldivian Kitchen

アイテム

Author(s): Mohamed, Nazeeha
Editor(s): Mohamed, Naashia
Title: Chillies & Lime: Recipes from a Maldivian Kitchen
Publication Type: Book
Language: eng
Location: Maldives
Keywords: Food; Local; Recipes; Maldives; Curry; Cookery
Relevance to ICH Safeguarding: documentation; transmission; training; promotion; education
ICH Genre: food culture
Description: "Chillies & Lime": recipes from a Maldivian kitchen, invites you to savor and learn dishes cooked in a Maldivian home kitchen. From delicious curries and tea time treats to delicious desserts with little snippets of the author’s memories of growing up in the Maldives in the 1980’s home kitchen.
Publisher: Self published
Place of Publication: Male, Maldives
Date of Publication: 2019
ISBN: 9789991575322
Academic Field: Gastronomy; Social practice
Community/Ethnic Group: Cooking professionals and enthusiasts
Contributor: National Centre for Cultural Heritage
Active Contribution: Maldives, FY 2024