The Revival of Local Koumyss Festivals in Kazakhstan: Safeguarding Traditions and Contributing to Sustainable Development Goals
アイテム
サイト一覧
メタデータ
-
Author(s)
-
en
Salykova, Balgyn Omirzakovna
-
en
Kozhakhmetov, Baktiyuar Saparbekovich
-
en
Shaygozova, Zhanerke Nauryzbaevna
-
Салыкова, Балгын Омирзаковна
-
Кожахметов, Бактияр Сапарбекович
-
Шайгозова, Жанерке Наурызбаевна
-
Title
-
The Revival of Local Koumyss Festivals in Kazakhstan: Safeguarding Traditions and Contributing to Sustainable Development Goals
-
Publication Type
-
Journal Article
-
Language
-
eng
-
Number of Pages
-
2
-
Location
-
South Korea
-
Keywords
-
mare’s milk beverage
-
kumiss
-
social practice
-
traditional knowledge
-
festive events
-
Relevance to ICH Safeguarding
-
identification
-
documentation
-
promotion
-
transmission
-
definition
-
ICH Genre
-
festive events
-
ecological knowledges and practices
-
food culture
-
Description
-
A triad of spring festive rites—biye baylau, ayghyr kosu, and kymyz muryndyk, identified and documented in Terisakkan village in the northern outskirts of Ulytau province of central Kazakhstan—were inscribed in the UNESCO Representative List in 2018. The annual festive event starts in early May with new grass, flowers, and foals, opening a year-round cycle of reproduction and a new season of making koumiss, an ancient sacred drink. It had become the case that only the community in Ulytau province conducted this local festival from an earlier time. Now the tradition is being revived in several areas of Kazakhstan, and there is a strong interest in other countries with nomadic cultures.
-
Book/Journal Title
-
ICH Courier
-
Publisher
-
ICHCAP
-
Place of Publication
-
Jeonju, Korea
-
Date of Publication
-
2023
-
Volume
-
54
-
Pages
-
22-23
-
ISSN
-
2092-7959
-
Academic Field
-
Cultural Studies
-
Anthropology
-
Community/Ethnic Group
-
Central Kazakhstan
-
Ulytau region
-
Active Contribution
-
Kazakhstan, FY 2023
